by windover | Feb 4, 2019 | News, Plan & Build
Our Project Manager, Meg Kearney, provides food for thought on restaurant construction in Restaurant Design + Development’s most recent issue.
by windover | Jul 24, 2018 | News, Plan & Build
Windover’s Project Manager, Meg Kearney, shares her insight on current restaurant trends in this recent Construction Executive piece. Meg has built many notable restaurants nationally over the past 10 years, including most recently Rail Stop Restaurant and...
by windover | Jun 1, 2018 | News, Our Projects
Does the environment define the dining experience or does the food? At Bancroft & Co., the exquisite, farm-to-table menu is equally complemented by a sophisticated, upscale open concept design reminiscent of the industrial-era. Read more about the building of this...
by windover | Jun 9, 2017 | News, Our Projects
BOSTON (June 12, 2017) – We are proud to announce the completion of Rail Stop Restaurant & Bar, an upscale contemporary restaurant located at Boston Landing, a new mixed-use development on the Allston/Brighton line. Rail Stop is a 10,000 square-foot, single-level...
